MAC Chef Series, Boning/Filet Knife, 6”
This 6" boning knife has an oversize handle to maximize your grip when working in slippery butchering environments. The handle shape is designed for both a standard grip or a reverse butcher's grip. The narrow, pointed shape works easily around bones and the stiffness keeps you in control of the blade's edge. This version has a straight blade with a slightly curved edge. Comes with a plastic butcher's sheath for holstering the knife on your belt. Also a great fillet knife for fishermen and hunters.
Knife Specs:
Knife Length: 11.13"
Weight: 3.9 oz
Blade Length: 5.88"
Blade Height: 0.91"
Blade Thickness: 2.0 mm
| Article number: | P-7381 |