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Victorinox Victorinox Rosewood Bread Knife, 8”
Slicing smoothly through both crusty and soft breads is the sole mission of the Victorinox Bread Knife. A professional blade designed for day-in-day-out use in both home and professional kitchens. With a strong, wavy-edged blade and a supremely comfortabl
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Victorinox Rosewood Bread Knife, 8”
C$94.99
Victorinox Victorinox Rosewood Chef’s Knife, 6”
Victorinox 6" Blade Chef's Knife with Rosewood HandleAll Victorinox knives are made to last. The knife retains it's sharpness through many uses and is a great addition to your knife collection.
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Victorinox Rosewood Chef’s Knife, 6”
C$73.99
Victorinox Victorinox Carving Fork
Fibrox carving Fork
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Victorinox Carving Fork
C$31.99
Victorinox Victorinox Rosewood Boning Knife, Stiff Blade
Victorinox Rosewood Boning Knife, 6" Stiff Blade
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Victorinox Rosewood Boning Knife, Stiff Blade
C$69.99
Victorinox Victorinox Rosewood Paring Knife
Slice shallots or hull strawberries with this paring knife from Victorinox's Forschner line. Made from stainless steel, it is durable and long lasting. The blade features a spear point, and the natural beauty of the rosewood handle is intelligently design
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Victorinox Rosewood Paring Knife
C$34.99
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Miyabi Miyabi 5000MCDB Birchwood Utility Knife, 6”
The medium-sized CHUTOH from Miyabi is ideal when you need to slice or cut meat or fish. The thin, stable 16 cm-long blade ensures that you have full control when working: precise working is simple with this knife. This is why it has convinced professiona
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Miyabi 5000MCDB Birchwood Utility Knife, 6”
C$415.00
C$379.99
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Miyabi Miyabi Kaizen II 5000 FCD Prep Petty Knife, 5.25”
MIYABI 5000 FCD Shotoh, 13cm blade. The shotoh, or petty knife, is ideal for the preparation of smaller cuts of meat and fruit and vegetables. It has a fine carbide steel core with a hardness that gives very good cutting edge retention and initial sharpne
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Miyabi Kaizen II 5000 FCD Prep Petty Knife, 5.25”
C$280.00
C$239.99
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Miyabi Miyabi KOH 4000 FC Prep Knife, 5.5”
The MIYABI 4000FC Japanese knives invite you to a fascinating encounter with the tradition-steeped knife craftsmanship of East Asia. Every kitchen knife unites exceptional beauty and sharpness. This also applies for this Shotoh, with a blade length of 140
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Miyabi KOH 4000 FC Prep Knife, 5.5”
C$200.00
C$189.99
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Miyabi Miyabi Kaizen II 5000 FCD Nakiri, 6.5”
Designed to exacting standards, MIYABI continues to strive for perfection with the MIYABI Kaizen Collection. "Kaizen" Japanese for "improvement" or "change for the better" is a way of life. This series combines the latest technology with sleek, modern lin
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Miyabi Kaizen II 5000 FCD Nakiri, 6.5”
C$380.00
C$299.99
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Miyabi Miyabi 5000MCDB Birchwood Prep Petty
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected
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Miyabi 5000MCDB Birchwood Prep Petty
C$410.00
C$379.99
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Miyabi Miyabi KOH 4000 FC Chef’s Knife, 8”
With the MIYABI 4000FC series, you get to know the long tradition of Japan’s artisan knife craftsmanship. Here, every kitchen knife fascinates with its beauty and sharpness. This also applies to this Gyutoh, with a 200 mm blade length. Its blade is honed
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Miyabi KOH 4000 FC Chef’s Knife, 8”
C$255.00
C$249.99
Zwilling J. A. Henckels Twin Stone Pro Whetstone, 3000/8000
If you already use high-quality ZWILLING knives for cooking, rely on the original to sharpen your precious instruments as well. This knife sharpener is designed for knives that still have a decent basic sharpness and just require fine honing. The TWIN Fin
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Twin Stone Pro Whetstone, 3000/8000
C$135.00