Shop by Category

Home / Knives / Shop by Category
Wusthof Wusthof Classic IKON Flexible Filet Knife
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty.
Add to cart
Wusthof Classic IKON Flexible Filet Knife
C$185.00
Teakhaus Teakhaus Cutting Board, 20”x15x1.5"”
Teakhaus Cutting Board, 20”x15x1.5"”
Add to cart
Teakhaus Cutting Board, 20”x15x1.5"”
C$165.00
Epicurean Epicurean Kitchen Series Cutting Board, Slate
Lightweight Epicurean Kitchen Series Cutting Boards are designed for everyday use and effortless handling.
Add to cart
Epicurean Kitchen Series Cutting Board, Slate
C$21.99
Epicurean Epicurean Kitchen Series Cutting Board, Natural
Lightweight Epicurean Kitchen Series Cutting Boards are designed for everyday use and effortless handling.
Add to cart
Epicurean Kitchen Series Cutting Board, Natural
C$21.99
Epicurean Epicurean Gourmet Series Cutting Board, Natural/Slate
Embrace your inner gourmet with Epicurean Gourmet Cutting Boards. The thicker profile and heavier weight of these boards will give you confidence to cut and chop with gusto.
Add to cart
Epicurean Gourmet Series Cutting Board, Natural/Slate
C$83.99
Swissmar Swissmar Shucker Paddy Oyster Shucker, Black
Shucker Paddy Oyster knifes are designed for oyster lovers from professionals to aspiring enthusiasts. Their ergonomic design is suitable for right or left hand use.
Add to cart
Swissmar Shucker Paddy Oyster Shucker, Black
C$24.99
Victorinox Victorinox Shaping Knife, 2.5"
The Swiss Classic Shaping Knife is an essential tool for delighting in the details: the tool with which you create the finishing touches that transform a meal into an event. So whether you’re a home cook or a professional chef, define your details with th
Add to cart
Victorinox Shaping Knife, 2.5"
C$9.99
MAC MAC Japanese Series, Vegetable Knife, 6.5”
The thin, double-beveled edge of this Usuba is ideal for slicing and chopping most fruits and vegetables.  The straight edge allows the full length of the blade to come into contact with the cutting board without having to rock the knife.  Typically used
Add to cart
MAC Japanese Series, Vegetable Knife, 6.5”
C$135.00
MAC MAC Pro Paring Knife, 3.25”
MAC Pro Paring Knife, 3.25”
Add to cart
MAC Pro Paring Knife, 3.25”
C$100.00
MAC MAC Superior Series, Bread/Roast Knife, 10.5”
This 10½" serrated bread and roast slicer is a favorite among professional chefs and home cooks.  The revolutionary "scalloped" serrations cut through breads and roasts without tearing them apart.  The extra long blade with a slight curve produces see-thr
Add to cart
MAC Superior Series, Bread/Roast Knife, 10.5”
C$145.00
MAC MAC Pro Mighty Chef’s Knife, Granton Edge, 8”
The MTH-80 is our most popular knife for everyday use.  The 8" length is the most commonly used size in both the home and professional kitchen.  With standard features of our Professional series, the thin 2.5mm blade and bolster allows this knife to easil
Add to cart
MAC Pro Mighty Chef’s Knife, Granton Edge, 8”
C$235.00
MAC MAC FKW Series, Yanagiba 11”
This traditionally-shaped Yanagiba is the most common style of knife for slicing sashimi (uncooked fish).  The 11½" version is for large fish or fish with soft meat.
Add to cart
MAC FKW Series, Yanagiba 11”
C$275.00